Sink your teeth into my mouthwatering Honey Garlic Wings, where the perfect balance of sweet and savory creates a flavor explosion in every bite. Prepared with care and cooked to crispy perfection, these wings are a must-try for any wing enthusiast.
How To Make Honey Garlic Wings
Clean and dry the chicken wings. Separate the drums and flats. Discard the wing tips.
Pour a little olive oil on the chicken to help the seasoning to stick. Add salt and pepper to taste.
Place chicken on a baking sheet with a wire rack and bake at 400 degrees for 20 minutes. Flip the wings over and bake for another 20 minutes.
To make the sauce, add all the sauce ingredients to a sauce pan and simmer until bubbling. Keep stirring. When the chicken is done place in a bowl. Pour the sauce over the wings and stir with a silicone spatula until all wings are covered. Enjoy
Honey Garlic Chicken Wings
Equipment
Ingredients
Chicken
- 2 lbs Chicken Wings
- 1 tbsp Olive Oil
- 1 tsp Salt or to taste
- 1 tsp Pepper or to taste
For The Sauce
- ½ cup Honey
- ½ tsp Chili Powder
- 2 tbsp Soy Sauce
- 1 tbsp Minced Garlic
- 1 tbsp Fresh Ginger
Instructions
How To Make Honey Garlic Chicken Wings
- Clean and dry the chicken wings. Separate the drums and flats. Discard the wing tips.
- Pour a little olive oil on the chicken to help the seasoning to stick. Add salt and pepper to taste.
- Place chicken on a baking sheet with a wire rack and bake at 400 degrees for 20 minutes. Flip the wings over and bake for another 20 minutes.
Honey Garlic Sauce
- To make the sauce, add all the sauce ingredients to a sauce pan and simmer until bubbling. Keep stirring. When the chicken is done place in a bowl. Pour the sauce over the wings and stir with a silicone spatula until all wings are covered. Enjoy
