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Crockpot Honey Garlic Chicken Thighs and Potatoes

Slow cooker Honey Garlic Chicken Thighs and Potatoes is a sweet, yet spicy chicken dish the whole family will love.
5 from 1 vote
Prep Time 5 minutes
Cook Time 5 hours
Total Time 5 hours 5 minutes
Course Dinner, Main Course
Cuisine American
Servings 4
Calories 1009 kcal

Equipment

Ingredients
  

  • 8 bone in skin on chicken thighs
  • 2 onions
  • 1 lb baby potatoes
  • 2 tsp oregano
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • 6 cloves garlic minced
  • ½ cup honey
  • cup sweet chili sauce
  • 3 tbsp soy sauce
  • 1 tbsp brown sugar
  • 1 tbsp dijon mustard

Instructions
 

  • Add the chicken, onions, potatoes, and oregano to the crock pot. Add salt and pepper to taste. Then pour in 2 tbsps of olive oil. Mix so that all of the ingredients are covered with the seasoning.
  • In a separate bowl, add the lemon juice, minced garlic, honey, sweet chili sauce, soy sauce, brown sugar and the dijon mustard. Mix well to combine all ingredients, then pour over the chicken and potatoes.
  • Place the lid on the crock pot and cook on high for 4-6hrs.

Nutrition

Serving: 1portionCalories: 1009kcalCarbohydrates: 78gProtein: 52gFat: 56gSaturated Fat: 14gPolyunsaturated Fat: 11gMonounsaturated Fat: 25gTrans Fat: 0.2gCholesterol: 283mgSodium: 1243mgPotassium: 1249mgFiber: 4gSugar: 52gVitamin A: 249IUVitamin C: 31mgCalcium: 84mgIron: 4mg
Keyword chicken thighs, crock pot, potatoes, slow cooker, sweet chili sauce
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